Sweetened condensed milk – this stuff is amazing. In coffee, in cakes (mmm, tres leches) and in these bars, never disappoints.
Coconut – toasted coconut, or really any form of coconut, I’m in love.
5 other layers of creamy, crunchy, sweet goodness – who wouldn’t love these bars!?
These bars will definitely impress and they pack a fairly rich taste. Friends who are on a gluten free diet will worship you for making these.
Here’s how I like to eat them….Step 1: cut a little tiny square off (because that’s ALL I will have). 2. Think to myself “man, that was really good, lemme just cut another little square…then I’m done”. Repeat step 1.
You have to keep these bars away from me. I apparently have no self control with certain desserts…ugh.
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