You may remember back in March I had a huge cake ball project. HUGE, as in 2000+ cake balls! That’s roughly 55 regular sized cakes (9×13″ pans). Or about 12 full sheet cakes! Plus a whole lotta frosting. Not to mention about 66 POUNDS of CANDIQUIK! Holy moly. These cake bites fed the guests that attended the 2012 Taste of [Read more >>]
Have you made cake pops and they were a complete disaster? Yeah, me too. Seriously. We’ve all burned the heck out of our chocolate, lost a cake ball off the stick, had our beautiful cake pops crack 5 minutes later, or had them leak weird stuff everywhere! It’s sooo frustrating! Don’t worry though, it gets better! But let me save [Read more >>]
