September 17th, 2012
Every year. Same story.
This is me: “I am absolutely not going to eat all that junk that I did last year around the holidays”… Or realistically anytime the temp drops below 60 (I’m a wimp) and all I want to do is eat bonbons and brownies… on the couch… in my PJ’s.
Then, every year, ugh. I just can’t resist.
And it’s not junk by the way. I can’t believe I said that.
It’s sugary goodness, party in your mouth, can’t-resist-it’s-so-freakin-good.
Totally worth it.
Better than Twix. Way better.
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March 28th, 2012
I amaze myself, I really do.
And not in a overly confident kind of amaze.
I am seriously surprised that I pull off some of the treats I make. Like these adorable bunnies and lil’ chicks for example.
Anyone that really knows me, knows that I am not always the most graceful person.
I have been known to pour chocolate candiquik all over white pants, vanilla all over black pants, you get the drift…
The good news is, these bars do not require tedious decorating, drawing on cute little faces, or any crazy assembly, nada.
If you can make almond bark, you totally got this.
There is no excuse in the world not to make these.
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