A lot of times I am asked, “What is the difference between CandiQuik and almond bark, candy melts, wafers, etc.?”.
Well, a lot! Truly. Candiquik is naturally flavored with all natural ingredients for one. Dos, Candiquik uses very fine sugar particles – this will come out in the taste. It will not give you that grainy texture, if you know what I’m talking about. Candiquik also uses more milk products & more cocoas – which also becomes very apparent in the taste. It tastes good…not like wax or something similar. It also comes packaged in this nice little tray; simply remove the overwrap and melt. Forget cleaning melted chocolate out of a bowl!
*Okay, I’m done*.
If you like cranberries and orange, you will love this recipe – if you can even call it that.
It’s so easy to pull together and can literally be made in 15 minutes…that’s including prep time!
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