So, it happens to be that it is cold outside. Surprise, surprise Minnesota. What does that have to do with anything? Well, I’m glad you asked, because I couldn’t find a dang candy thermometer in the kitchen to save my life. Nor did I really want to go out into the cold to buy a new one. (I’m officially talking [Read more >>]
Easter is sneaking up on us. In fact, we’re T-minus 4 days. Hence these simple, yet adorable ideas. So let’s get down to business! 4 recipes, 4 days! Easter Bonnet Cookies 1 package (16 oz) Vanilla CANDIQUIK® Candy Coating 24 Round Shortbread Cookies 12 Large Marshmallows, frozen Decorative Icing and Sprinkles Oil-based or Powdered Food Colorings (optional) [Read more >>]
