Comments on: (Easy) White Chocolate Raspberry Petit Fours

By: Miss CandiQuik

Miss CandiQuik — Tue, 09 Jun 2015 16:17:24 +0000

Thanks for the tips, Christine! I’ll certainly try that the next time I make these!

By: Christine

Christine — Tue, 09 Jun 2015 15:45:44 +0000

This is a quick and easy way to create a wonderful and eye catching dessert. I have a few suggestions that you might like to try, that would make creating these tasty morsels a bit easier. Start by cutting and filling the pound cake first and then freeze for a half hour or so. This will make it much easier to cut into 1″ sq. and the petit four will be completely assembled in one easy step. Place a tooth pick through all the layers of each little cake. This will help in keeping the layers together when you dip them in the chocolate. This process will give you a smoother looking petit four when they are dipped and illuminate seeing the layers that you are getting now when you assemble them individually. Also, putting the petit fours back in the freezer for 10-15 minutes before dipping them will help in keeping them together and the coating will harden quicker. Using a cooling rake covered in wax paper, you can pierce through the paper with the tooth pick and slide the petit four off the tooth pick onto the rake to dry completely. These steps should give you a professional looking petit four. Thanks for sharing your petit four recipe with us.

By: Miss CandiQuik

Miss CandiQuik — Mon, 27 Apr 2015 20:02:54 +0000

Hi Angie! The middle of the flower is made up of sugar pearls, basically just large sprinkles. You can usually find them in the baking aisle. I hope this helps! Thanks for reading!

By: Angie Harrison

Angie Harrison — Sat, 25 Apr 2015 17:58:09 +0000

I shared a pic of this on a “tea party” my friends and I were having on FB and we all want to know what you have in the center of these petit fours? We recognize of course the almond slices.

By: Sarah @ Miss CandiQuik

Sarah @ Miss CandiQuik — Fri, 03 Jan 2014 14:35:56 +0000

Hi Heather, you only need 1 packet – I did not add any of the frosting creations to the candiquik, although you could! Also, you can use any cake frosting you want, just depends on the flavor you’d prefer! Thank you

By: Heather

Heather — Fri, 03 Jan 2014 00:30:48 +0000

So do you have to buy 2 packets of the frosting creation because you add some to the frosting then add it to the candi quik also… Trying to make my shopping list to give these a try

By: Sarah @ Miss Candiquik

Sarah @ Miss Candiquik — Mon, 03 Jun 2013 13:18:54 +0000

Thanks, Peggy! Wow…that’s a lot of petit fours!