BaNilla-Chocolate Sandwich Cookies
Prep time
Total time
Poppable, bite-size Banana-Peanut Butter-Nilla Wafer sandwiches dipped in CandiQuik! Kids and adults alike will love these!
Author: Sarah @ Miss CandiQuik - Recipe adapted from Bakers Royale
Serves: 24
Ingredients
- 48 Mini Nilla Wafers
- ½ cup peanut butter (also great with Nutella or Biscoff!)
- 2 small bananas
- 8 oz. Vanilla (or Chocolate) CANDIQUIK Candy Coating
- Sprinkles
Instructions
- Spread a small amount of peanut butter onto each Mini Nilla Wafer.
- Slice bananas into chunks approximately ¼" thick.
- Press one banana slice between two Nilla Wafer cookies; place in freezer for 10-15 minutes.
- Melt CandiQuik coating in tray according to package directions.
- Dip half of each cookie sandwich into Candiquik and place on wax paper to dry. Sprinkle.
Notes/Tips
Make these immediately prior to eating as the cookie will begin to soften (and the bananas will begin to brown).
You can freeze these treats and eat frozen (however, do not attempt to thaw and then eat, as the banana will become mushy).
Recipe by Miss CANDIQUIK at http://blog.candiquik.com/chocolate-banilla-wafer-bites/