Ghost Cookies
Prep time
Total time
Simple Ghost Cookies that are perfect for Halloween!
Serves: 18
  • 1 (16 oz) package Vanilla CANDIQUIK Coating
  • 18 Nutter ButterĀ® cookies
  • Miniature chocolate chips
  1. Melt Vanilla CANDIQUIK in tray according to directions on package.
  2. Using utensils, dip cookies in melted CANDIQUIK, allow excess coating to drip off and place on wax paper.
  3. Before coating has set, place two mini chocolate chips on as the eyes. For the mouth, cut off the tip of a mini chocolate chip and place on the cookie with the bottom side facing up.
Recipe by Miss CANDIQUIK at