Coconut Oat Chip Bites
Prep time
Total time
Simple little bites of heaven packed with coconut, oats and chocolate chips!
Serves: 18
  • 2 cups shredded coconut
  • 1 cup oats
  • 4 Tablespoons sweetened condensed milk
  • 2 Tablespoons honey
  • ΒΌ cup mini semi-sweet chocolate chips
  • 6 oz. Chocolate CANDIQUIK Coating
  1. Combine coconut, oats, sweetened condensed milk and honey in a food processor.
  2. Blend for 1 minute or until thoroughly combined.
  3. Transfer coconut mixture into a medium bowl and fold in chocolate chips.
  4. Using a coffee scoop or melon baller, scoop mixture and roll into a tight ball.
  5. Melt Chocolate CANDIQUIK Coating in tray and transfer to a heavy-duty plastic bag, with a tiny hole cut off one corner.
  6. Drizzle coconut bites with chocolate coating.
Refrigerate in an airtight container.
Recipe by Miss CANDIQUIK at