Shark Fin Cupcake Toppers
- 1 (16 oz) package Vanilla CANDIQUIK
- Piping bag with fine tip or large food storage bag (such as a quart-sized Ziploc)
- Black powdered or oil-based food coloring
- Wax paper
- Shark fin template
- Melt Vanilla CANDIQUIK Coating in tray according to package directions.
- Add powdered or oil-based food coloring until desired color is reached (I used only 5 drops of oil-based)
- Pour melted CANDIQUIK into a piping bag or a plastic bag with a tiny hole snipped off of one corner (a quart-sized freezer bag works best).
- Place a large piece of wax paper on a flat surface and place your printout of shapes underneath.
- Begin tracing the shapes with the CANDIQUIK; outline first and fill in after.
- Allow to set completely. Once set; peel shapes away from wax paper and press lightly on top of cupcakes
Recipe by Miss CANDIQUIK at http://blog.candiquik.com/shark-fin-cupcake-toppers/
3.2.1284