We recently are trying cake balls. Want to make them for my sisters wedding this summer. But our first attempt, wasn’t so nice and round :/
We tried the spoon and roll, toothpick but fell off and fork crumbled. That was after cooling for two hours.

But we’ll keep trying ! When you coat yours what is your method for getting the coating over the entire ball??

We also learned that edible glitter stains the mouth!! So we nixed the blue which we planned to use, don’t think the bride would appreciate her guests having blue teeth in the pictures!!

Thank you!!!